A Taste of Poland: Żarlotka (Polish Apple Cake)
The apples are layered thick and are the star of the show! Ingredients 2 cups flour (250 g) 1 cup sugar (200 g) 3/4 teaspoon baking powder 9 tablespoons butter (125 g) 1 egg 2 egg yolks 2 1/4 pounds Granny Smith apples, peeled, cored, and sliced (1 kg) 1/2 teaspoon...
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